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Aglianico Barrique Grappa

Taste sensations:

It should be served at around 12°C or in an open tulip-shaped chilled glass

Primary product:

Fresh pomace of Aglianico grapes from the cellar

Distillation:

Discontinuous with cutting of the head tail

Alcohol content:

42% vol.

Refinement

in oak barrels for 24 months

Tasting

Elegant, first-class grappa, with a delicate touch of fruit and vanilla, cocoa and honey

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